Reepham High School and College is located 14 miles North-West of Norwich.

 We are looking for a skilled Technician for our Food Technology department, who will ensure our teaching kitchens and equipment operate at a professional standard, providing the foundation for our pupils to succeed.

As our Food Technician, you will support by ensuring that the food room is prepared for lessons, food demonstrations and science investigations. From preparing ingredients for introductory sessions to supporting the complex requirements of GCSE Food Preparation & Nutrition, your support will ensure that every lesson is safe, organised, and inspiring. You will manage the procurement of fresh ingredients ensuring value for money, maintain an accurate inventory of stock, and ensure all equipment is ready for teacher demonstrations and student practicals.

You will provide technical guidance to students, helping them master cooking techniques and maintain high standards of hygiene. Safety and compliance are central to this role; you will ensure all activities meet CLEAPSS and Food Standards Agency guidelines, manage cleaning schedules, and monitor food storage to ensure a safe, professional workspace.

 There is also the opportunity to deliver 2.5 hours of KS5 (College Students) Enrichment lessons at Instructor Rate delivering ‘Cooking on a Budget’.

 For more information please contact:  Jason Baxter, Food Technology Teacher by email, jbaxter@reephamhigh.org.uk

 Please be aware that Reepham High School and College is committed to safeguarding and promoting the welfare of children. References will be sought and the successful applicant will be required to undertake an enhanced DBS check.

 Please apply through  www.mynewterm.com

Closing date:  27th  February  2026 at 9am

We welcome applications before the deadline and may interview on an individual basis if a suitable candidate applies.