With fantastic hours - you'll work Monday to Friday during school term
time. Ideal to fit around any family commitments, providing an excellent work/life balance.
Mon-Fri 7.15 – 2.15pm, term time only (36 weeks)
Duties
will include:
·
Help provide and maintain an efficient service,
following company values, policies and procedures
·
Preparation and service of food and beverages
using seasonal, fresh ingredients and working within the financial parameters
of the school
·
Establish and maintain effective working
relationships with school staff at all levels
·
Maintain excellent service to our pupils and
staff at all times
·
Ensuring implementation and maintenance of all
statutory and company standards of hygiene, food safety and health & safety
including delivery of training
·
Preparing quality food items and assistance
with exciting, innovative menus
·
Ensuring that food is at the correct
temperature and is attractive and tasty
·
To ensure daily bookwork and temperature
records are kept to the required standards
·
Ensure all equipment, refrigerators and
storerooms are kept clean and tidy
·
Ensures food and supply items are stored
correctly
·
Assist with managing orders and receiving of
all food and supplies as required
·
Make sure the kitchen and service areas are
clean, tidy and well-presented during opening times Setting up counter for
service & serving, ensuring that customers are served promptly during busy
periods
·
Motivating the team
·
Well-organised approach to work
·
Working in the washing up area.
·
Clearing and cleaning down at the end of the
shift.
What we are looking
for:
·
Experience of working in a catering/ busy kitchen environment
and complying with health and safety standards.
·
Experience working as part of a team and using your own
initiative.
·
Effective customer service skills and being able to work to
high standards.
·
Excellent communication skills and interpersonal skills.
· Willingness to undertake training and professional development.
Requirements
·
To have or be willing to obtain a DBS certificate.
·
Provide a minimum of two references
·
Right to work in the UK
·
Level 2 Food hygiene (or willing to obtain this)
·
Allergen Training (or willing to obtain this)
No related document attached
Mrs Lisa Horritt
01785814181
Lisa.Horritt@stdominicspriory.co.uk
St Dominic's Priory School would like all candidates to answer specific questions for the personal statement section. For reference, here is a preview of the questions/headings:
